Kuke s jajima i pršutom

Ingredients (for 2 meals):

• 1 hip tie
• 1 bunch of spring onions
• 2 eggs
• 1 dl of olive oil

Preparation:

In 1 dl of olive oil, fry the hooks and onions cut into 1 cm long pieces. Pour 2 beaten eggs over everything. Let everything cook together in the pan until you get an omelette.