BiH recipes -
29.11.2022
Kukuruzna lojanica
The indigenous taste and smell of Herzegovina. Ingredients Meal preparation Add corn flour and salt to the sifted flour, ...
Category: BiH recipes
BiH recipes -
29.11.2022
Pastrva
Preparation of the fish: clean it of the entrails and gills, make an incision on the side along ...
BiH recipes -
29.11.2022
Keške
Sensory description (visual, texture, taste) A mushy dish. Ingredients Meal preparation The wheat is cleaned of chaff, earth and ...
BiH recipes -
29.11.2022
Sogan dolma
Sogan dolma – stuffed onions in sauce. It entices with its smell and taste. Stuffing 500 gr ground beef ...
BiH recipes -
29.11.2022
Peka
Fragrant, a mixture of meat and vegetables. Ingredients Meal preparation Cut the meat into larger pieces and add salt, ...
BiH recipes -
29.11.2022
Janjetina
Crispy golden brown skin. The meat is juicy, fragrant and sweet.
Ingredients
Domestic lamb ...
BiH recipes -
29.11.2022
Mostarski buredžici
Buredžići are an indispensable part of our traditional cuisine, similar to burek – they are not burek, similar to ...
BiH recipes -
29.11.2022
Burek
Burek is a type of pie filled with meat filling, crispy crust, with a taste that moves all the ...
BiH recipes -
27.11.2022
Hercegovački uštipak
Few people can resist the hot Herzegovinian dumplings. They are included in the World Food Atlas. Dough 500 g ...
BiH recipes -
27.11.2022
Baklava
A sweet that is cut in the shape of a diamond or a snowflake. Rich, juicy and sweet, a ...
